Sharma's Kitchen Australia

Australia, known for its diverse culinary scene, has embraced a wide array of international flavors over the years. Among these, Indian sweets have carved out a special place in the hearts of both locals and expats. It may come as a surprise to learn that Indian sweets in Australia are highly sought-after for their delectable taste and flavour. These sweets can satiate your sweet tooth and be part of your life during festivities and celebrations. They are delicious and family and friends will love to indulge in them.   Bringing a Taste of India to Down Under Indian sweets, with their rich and aromatic flavors, have become increasingly popular in Australia. Whether it's Diwali celebrations or a simple craving for something sweet, these treats offer a delightful escape into the world of Indian cuisine. Previously, it was not possible to find the authentic taste of Indian sweets outside of India. Thanks to Sharma’s Kitchen, you can savour the richness of Indian sweets, such a...

  Indian cuisine has gained undue prominence worldwide due to its incredible flavors, dynamic cooking styles, and mouth-watering spice mix. However, gradually with time, people worldwide are learning more about Indian food, its desserts, and sweet treats in particular, which were not well known as gravies like butter chicken and palak paneer.   In recent years, Indian confectioneries and desserts have spread their wings and impressed people abroad.  Indian sweets in Australia   especially are quite popular. There are several brands in the country from where one can not only purchase certain Indian sweet dishes but also the traditional ingredients needed to prepare them, like khoya and ghee.   One of the core characteristics of Indian cuisine has always been its versatility, and this feature extends to its desserts as well. Each part of India has its famous dessert, such as rasgullas in Bengal and shrikhand in Maharashtra. One can easily find  Indian...

When it comes to Indian sweets, Australia offers plenty of options. Indian sweets in Australia, from Gajar ka Halwa to Gulab Jamun have become renowned in the country. Indian desserts are available at restaurants, cafés, and even supermarkets of Australia. Indian sweets have been around for generations, but they've recently gained popularity in Australia. This is because the Indian community's presence in the nation is expanding. Indian-Australians, particularly those who live in cities, adore their homeland's sweet delights. Traditional Indian sweets are provided as part of the festivities at many Indian-Australian events. The larger Australian populace is also enjoying Indian sweets. Australians are flocking to Indian eateries and shops to stock up on these delectable delights. They are also available for purchase online, making them even more accessible. The fact that Indian sweets are generally affordable has contributed to their appeal. Because of the popularity...

Paneer will give you plenty of options when you come upon a nice chunk of Indian cottage cheese. It is one of the most favorite and delicious dishes. Many of us love paneer mainly for its versatility and soft, cheesy, and chewy texture. It is a delicious dish in which succulent cubes of Indian cottage cheese are cooked in thick creamy, tangy gravy. The Best Indian Paneer in Australia  is the Indian cheese made from curdled milk and some sort of fruit or vegetable acid like lemon juice.   Khoya in Australia   is dried evaporated milk solids. It plays a vital role while making most Indian sweets. It is one of the core ingredients of Indian Desserts. It is also used in many Indian cuisines on a large scale. It can use for many Indian sweets, curries, gravies, etc. It is a coagulated milk solid that is widely used in Indian cooking. It has been an all-time favorite and famous dish of Indians for generations. It is made by cooking down milk until you've boiled off all the...