Indian Sweet Dishes That People Must Try

 India is a treasure trove of good food of diverse varieties. While Indian curries have been popular for quite a while now, in the recent years, sweet treats belonging to India have also gained a lot of prominence. Indian sweets in Australia are widely available, and tend to be loved by both NRI and people belonging to other nationalities.

Indian sweets majorly rely on sugar, milk and condensed milk and frying. However, the bases of the sweets tend to vary as per their type, and the region they belong to. For example, shrikhand  , which is a popular dessert from Maharashtra and Gujarat uses the base of dahi or Indian yogurt. You can find Indian shrikhand in Australia available today as well. In most cases, Indian sweets are more intense than their western counter parts. The ghee laden sweets and desserts especially are quite heavy and have an incredible aroma and taste. Gajar ka halwa is among the most prominent Indian desserts that uses ghee.  You can also find authentic Gajar Halwa in Australia these days. It is among the best known Indian sweet treats, and everyone should try it at least once in their life.

Another Indian sweet dish one must definitely try are gulab jamuns. They basically are balls made with khoya, which are then deep fried and ultimately dipped into a sugary syrup.   You can even have gulab jamun with the typical vanilla ice cream to enjoy a distinctive, but truly incredible taste.

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